New call for applications for the EUNICE Student Research Clubs now open

Seize this opportunity to work as part of an international team, developing innovative solutions to the real-world challenges faced by a Spanish export consortium. If your team wins, you will be able to travel to Spain to collaborate with the company on site.

The EUNICE Student Research Clubs take place twice a year. For this autumn, the BTU is organising a programme in collaboration with the Universidad de Cantabria (UC), for which the Spanish export consortium Santander Fine Food has been secured as a partner. The Santander Fine Food (SFF) Challenge invites submissions for innovative concepts based on artificial intelligence. The objective is to allow Santander Fine Food to achieve sustainable competitive advantages in international markets. Bachelor's, Master's and PhD students are invited to apply and establish research clubs to develop innovative concepts for the SFF Challenge. These will be presented to the company at the end of October. The winning club will participate in an additional programme in Santander, Spain, which will be organised in close collaboration with the company and the UC.

Bachelor’s, Master’s and PhD students who are interested can find further details about the challenge and the application process here. The deadline for applications is20 September 2026.

 

Kontakt

Adriana Handrich
Abteilung Forschung
T +49 (0) 355 69-3212
adriana.handrich(at)b-tu.de
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